“Tastes Like Chicken!”

Vegan cooks spend a lot of time recreating the taste and texture of foods they no longer eat. This can be both wonderfully creative and supremely frustrating. Sometimes the fakery is completely convincing, sometimes it’s better to simply embrace an honest replacement. Enter the eggplant burger: Wash, partially peel (if you want) and slice the…

“Revolutionary” Brownies

Going vegan is nothing short of a personal, dietary revolution. I’d sugarcoat that truth for ya, but in our home we need to monitor our glucose as well as cholesterol..so yeah, NO colorful sprinkles on this chunk of tofu 4 u – sorry!! Avoiding meat and refined sugar is like avoiding flying AND driving..you can…