I make cinnamon buns once a year on Christmas day. This year, because we had additional guests coming later in the week, I made them twice.
Don’t get me wrong, I love cinnamon buns, but having them twice in one week is like having all the waiters and waitresses sing HAPPY BIRTHDAY – two times at the same meal.
Too much of a good thing.
I need to stop this tomfoolery and start my lettuce diet ASAP..
and brush my teeth..